Clay Pots India Premium Handmade Pottery Clay Pots/Earthen Cookware for Cooking and Serving- Handi Small Size-Organic…

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Our pots are made of natural clay, 100% handmade, lead free, pre-seasoned and have a natural baked color. No Chemicals are used in any stages of production process. Mud pots are Eco friendly, bio-degradable, organic, non-hazardous, safe and clean for our environment. Terracotta pots are reusable, washable, refrigerator safe and can be used on Lpg/gas stove, microwave oven and on Wooden/open fire.
BEST FOR COOKING: All kinds of Rice, Dum Biryani, Vegetables, Meat, Fish and other Sea foods, Pulses, Grains, Curry, Gravy, Milk and Milk products serving hot and cold foods. It can be used for fry, bake, braise, grill and brown. Slow cooking in clay pots imparts a delicious earthy flavor to the food .Versatility Clay cookware is safe for almost all types of cooking.
PRODUCT BENEFITS: The food being cooked in an earthen cookware makes it aromatic and retaining the nutrition and minerals that include calcium, magnesium, iron and phosphorus. Clay being alkaline in nature helps in neutralizing the PH balance of the food by interacting with the acid present in the food and hence acts as a natural detox. The oil consumption is less compared to the other cookware.

Out of stock


Size:2 Liter | Color Name:Natural Black

CLAY POTS INDIA is a wholesaler and retail online store having versatile authentic quality products with traditional designs using ancient craftsmanship. Our products are perfectly crafted by committed craftsmen of rural pottery villages in south India. They are dedicated to fashioning every manner of earthen cookware using age old scientific methods. Molding the earthenware is an art of creating with their bare hands in the humble soil and blending them with love and care. We have a versatile range of unglazed products (Mitti ka bartan Handy, kadai, matka, surahis etc.) in various designs, size (large, medium and small) shapes, dimensions (cm and inch) and capacities (1, 2, 3, 4, 5 & 6 litre). The pots are precisely selected and seasoned with care for higher performance and durability, it is effectively executed by the skilled craftsman. Clay pots are 100% Eco friendly, bio-degradable, organic, nontoxic, safe and clean for our environment. Terracotta pots are reusable, washable, refrigerator safe and can be used on gas stove, microwave oven and on open fire. It is not recommended for induction stove. HEALTH BENEFITS Cooking with earthenware pots is an ancient tradition that offers a distinct taste and keeps the nutritional value of food intact. Compared to the conventional style of preparing food, the meals prepared in earthen pots are more delicious too, the earthy taste and aroma is unmatchable. Clay pot cooking add many important nutrients like calcium, phosphorous, iron, magnesium and sulfur to food, which are extremely beneficial to our body. Clay is also alkaline and thus, acts neutralized the acidity in the food, which makes it easier for us to digest. PRODUCT BENEFITS: Unglazed clay pot has the ability to absorb water and circulate steam, which makes the meat moist and tender and bread soft on the inside with a crispy crust. Other cookware only breaks the lentil down clay cookware is inert by nature and does not react negatively with the food in any manner.

Our pots are made of natural clay, 100% handmade, lead free, pre-seasoned and have a natural baked color. No Chemicals are used in any stages of production process. Mud pots are Eco friendly, bio-degradable, organic, non-hazardous, safe and clean for our environment. Terracotta pots are reusable, washable, refrigerator safe and can be used on Lpg/gas stove, microwave oven and on Wooden/open fire.
BEST FOR COOKING: All kinds of Rice, Dum Biryani, Vegetables, Meat, Fish and other Sea foods, Pulses, Grains, Curry, Gravy, Milk and Milk products serving hot and cold foods. It can be used for fry, bake, braise, grill and brown. Slow cooking in clay pots imparts a delicious earthy flavor to the food .Versatility Clay cookware is safe for almost all types of cooking.
PRODUCT BENEFITS: The food being cooked in an earthen cookware makes it aromatic and retaining the nutrition and minerals that include calcium, magnesium, iron and phosphorus. Clay being alkaline in nature helps in neutralizing the PH balance of the food by interacting with the acid present in the food and hence acts as a natural detox. The oil consumption is less compared to the other cookware.
KNOW YOUR COOKWARE: Always cook on a low medium flame. Never heat an empty pot nor pour cold water to a hot pot, a sudden temperature extremes can cause clay pots to crack. It is recommended to never mix vessels for cooking and stick to cooking certain dishes in specific pots. Do not place a hot clay pot on a cold or cool surface, as it will crack. After cooking always place the hot pot on a wood heat resistant support or a towel
WASHING THE POT: Don’t use dishwasher or hard scrubber for washing the earthenware. To remove the stain from the pot simply soak in the water and wash it using hot water and a soft brush. Hard brush may cause scratch on the pots and dishwasher may leach into the food during next time use as the clay pots are porous it absorbs the chemicals and may become harmful and poisonous.

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